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Favorite condiments

Discussion in 'Nutrition & Supplements' started by Trinity, Apr 18, 2004.

  1. Trinity

    Trinity Well-Known Member

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    I was just wondering what everyone's favorite condiments were when eating clean. Since I live in a dorm with its own cafeteria, I go out and buy the three condiments I can't live without: I Can't Believe It's Not Butter spray, Atkins Syrup, and Just2Good light salad dressing. I also love balsamic vinaigrette, ketchup and salsa. What about you guys?
     
  2. Destiny

    Destiny Well-Known Member

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    I love Atkins Syrup, mustard, Franks Hot Sauce and Pace Ranchero sauce (its sort of like salsa).I also use Pam for cooking occasionally, but I don't really think of it as a condiment.
     
  3. daveo

    daveo Well-Known Member

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    Probably a few repeats, but whatever:

    1. Just2Good (it's sooo good)
    2. Mustard (especially brown)
    3. Soy Sauce (used sparingly because of sodium)
    4. Wasabi (again, sparingly :mad: )
    5. Tobasco
    6. Atkins Syrup
    7. Cinnamon (+ #6 = oatmeal heaven)
    8. CURRY POWDER
     
  4. Pico

    Pico Well-Known Member

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    1. Tabasco (On Tuna, Chicken, Rice)
    2. Cinnamon (For cottage cheese)
    3. Atkins Syrup (With Oatmeal meals)
     
  5. taffer

    taffer Well-Known Member

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    curry powder
    pepper
    cinnamon
    lemon juice
    mixed herbs
    vinegar
    wine(for cooking)
     
  6. SCHTEEVIE

    SCHTEEVIE Well-Known Member

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    seafood sauce (shrim sauce w/horesradish)
    oyster sauce
    soy sauce
    mustard
     
  7. fujo

    fujo Well-Known Member

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    mustard - all kinds
    cinnamon - on oatmeal and natural peanut butter
     
  8. Destiny

    Destiny Well-Known Member

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    Almost forgot these: Mrs. Dash, cayenne pepper, crushed red pepper, black pepper and cinnamon!
     
  9. Fudgam

    Fudgam Well-Known Member

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    Balsamic vinegar on salads.
    Apple Cider vinegar on anything that is appropriate.(Cucumber salad :eat: )
    I guess vinegars are the only condiments that I would consider a must-have. Ketchup has its place, but its not anything great.
     
  10. Benjammin

    Benjammin Well-Known Member

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    Onion powder, cumen, chili powder, tobasco, garlic (sometimes powder) i have about a 50 diff. hot sauces that i use with almost every meal, fresh ground pepper. I put all of these on my chicken breast when i fillet it, oh so good, try it sometimes, but pretty spicy!
     
  11. MAXOUT

    MAXOUT Well-Known Member

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    Texas Pete Hot Sauce(i know its not hot, but it just taste soo good!)
    White Wine Vinegrette(sp?)
    mustard
    Weed(dill) :p
     
  12. haven97

    haven97 Well-Known Member

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    Ketchup
    Tobasco
    olive oil
    soy
     
  13. guava

    guava Elite Member
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    Not a condiment, but almost everything is better with green onion on it.

    I also seem to be going through an awful lot of red bell pepper.
     
  14. badgolfer

    badgolfer Well-Known Member

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    I dont miss mayo at all with honey mustard around.
     
  15. Bo Jones

    Bo Jones Well-Known Member

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    I have always been a huge mustard fan, moreso now that I know its 0 cal. However I only like the plain yellow - all the brown, deli mustard is actually quite repulsive to me. I also dig hot sauce, I have a pretty basic brand right now but I want to get something a little nicer when it runs out. I use a salt free Grill Mates chicken seasoning now but it doesn't pack a lot of flavor, I might switch to a mix of my own, something that would definitely include red pepper. And I used cinnamon in my oatmeal today for the first time, definitely a great call.
     
  16. chops

    chops Well-Known Member

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    -salsa
    -sugar free jelly
    -sugar free syrup
    -cinnamon
    -torani flavored sugar free syrups (0 cals! i add this to lots of things i eat ,oatmeal, yogurt, cottage cheese, coffee. etc)
    -ketchup
    -dijon
    -frank's hot sauce
    -balsamic vinegar
    -apple cider vinegar (this is REALLY dressing good mixed with a slight bit -of lite mayo)
    -lemon juice and pepper
    -soy sauce mixed /w rice vinegar (makes it less salty, a little sweeter taste)
     
  17. LiveWire

    LiveWire Well-Known Member

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    Sugar Free Syrup
    Lousianna Hot sauce (chipotle & jalapeno)
    Salsa
    Pickled Jalapenos
    Just 2 Good (Blue Cheese) dressing
    All Mustard
    Carb Counters BBQ Sauce
    Carb Counters Steak Sauce
    Low Sodium Soy Sauce

    All Spices & Herbs
     
  18. calereeves

    calereeves Well-Known Member

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    Tapatio hot sauce is GREAT! Especially for those who don't like tabasco. It adds a little bit of spice, but GREAT flavor. I'm not a fan of tabasco...to me it's just hot, not flavorful.
     
  19. Kendrah

    Kendrah Well-Known Member

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    Fry Sauce, katchup, hot sauce, tabasco, anything with heat.
     

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