TaxiTodd
October 27th, 2004, 02:54 PM
The last couple weeks I have been trying different foods, brands and combonations of.
I have one of those pizza ovens like they use in your local corner bar. Recently I tried making 2 homemade Pepperoni Pizza.
I purchased 2 Pre Made Pizza crusts, 1 Bobili and 1 Good Earth cracked wheat. Two brands of 8oz Mozzarella, Kraft Fat Free & Crystal Farms Reduced Fat. Three brands of Pepperoni, Boars Head all nat pork. Hormel Turkey pep. and a Veggie Soy based brand (don't remember the brand.) Contenesa light low sodium brand pizza sauce was used on both pizza
I invited over a couple of friends and on each crust i put the recommended amount of sauce, with 1/2 side fat free mozz the other half reduced fat. I then aranged the roni so that I would have 2 slices of each combination.
Long story short, all the combos tasted great! :)
On a NON Cheat day I could get by with the wheat crust, reduced fat mozz & Veggironi slices, although i would prefer to use real pepperoni.
Other Products:
Kashi GoLean vs. Lifestream Mesa Sunrise Frozen Waffles:
Both of these taste pretty good and have good texture. I think the Kashi brand taste more like the Eggo brand of frozen waffles. I put almond butter and sugar free syrup on them.
Healthy Choice Turkey vs. Morning Star Farms Veggie frozen breakfast patties:
Again, both of these taste fine. The Healthy Choice was juicier and more tender. But the Veggie patty taste less salty and makes more sense. I wash them down with ice cold OJ.
Butter vs. Butter Buds Sprinkles
Butter Buds taste close enough to butter to satisfy me. I've used in on pasta, oatmeal, salmon, corn. I did not care for it on Green Veggies or rice.
Thats all for now,
~Todd
St Paul, MN
I have one of those pizza ovens like they use in your local corner bar. Recently I tried making 2 homemade Pepperoni Pizza.
I purchased 2 Pre Made Pizza crusts, 1 Bobili and 1 Good Earth cracked wheat. Two brands of 8oz Mozzarella, Kraft Fat Free & Crystal Farms Reduced Fat. Three brands of Pepperoni, Boars Head all nat pork. Hormel Turkey pep. and a Veggie Soy based brand (don't remember the brand.) Contenesa light low sodium brand pizza sauce was used on both pizza
I invited over a couple of friends and on each crust i put the recommended amount of sauce, with 1/2 side fat free mozz the other half reduced fat. I then aranged the roni so that I would have 2 slices of each combination.
Long story short, all the combos tasted great! :)
On a NON Cheat day I could get by with the wheat crust, reduced fat mozz & Veggironi slices, although i would prefer to use real pepperoni.
Other Products:
Kashi GoLean vs. Lifestream Mesa Sunrise Frozen Waffles:
Both of these taste pretty good and have good texture. I think the Kashi brand taste more like the Eggo brand of frozen waffles. I put almond butter and sugar free syrup on them.
Healthy Choice Turkey vs. Morning Star Farms Veggie frozen breakfast patties:
Again, both of these taste fine. The Healthy Choice was juicier and more tender. But the Veggie patty taste less salty and makes more sense. I wash them down with ice cold OJ.
Butter vs. Butter Buds Sprinkles
Butter Buds taste close enough to butter to satisfy me. I've used in on pasta, oatmeal, salmon, corn. I did not care for it on Green Veggies or rice.
Thats all for now,
~Todd
St Paul, MN