mpkthecpa
Sat, January 28th, 2006, 06:09 PM
first off, i found this site a few months back and what a GREAT source of info and feedback. all the posters are so willing to help others and provide guidance. this is why i have now decided to post and seek some assistance with my plan.
-My objective:
To lose about 25-30 lbs of fat, most of which is in the stomach and hip region. And to try to do this in a relatively reasonable, yet steadfast, period of time.
-My background:
Male, 29 years old, 6'0, 208 lbs. Work an office job for 40+hrs a week. Excellent home gym in basement for convinience.
-Exercise/Training:
Try to work out almost everyday. Been doing circuit training 3 times a week for the last 9 months and have seen some noticeable definition in my arms and chest. Was running 1.5 miles a day at least 4-5 times a week but lately aerobic activity has been in flux. I have begun to experiment with HIIT, but this is in the early stages.
-Nutrition:
This has always been a strange issue for me (touch on that later). Lately, I have been having a protein shake after each workout and sometimes for breakfast or before bed. Breakfast usually bowl of wheat bran cereal or protein shake. Lunch consists of lean turkey on wheat with a fat free string cheese stick. Dinner is usually a couple of sirloin burgers (no bun), or chicken breast, or tuna sandwich. Snacks include peanut butter and chocolate milk (carb free).
-Genetics/history:
Parents are both overweight, mother has always been and father has been but wasn't always. I have a tendency to put on weight easily, always have. I used to always be overweight, topped out at 245lbs at age 19. Then I went on a strict diet at college, walked everyday, and worked out. Went from 245lbs to 155lbs from January to August. Probably lost a lot of muscle too, but waist size went from 44 to 32.
Weighed 155 at age 20 and kept weight off for a long time. 175 at age 24 and still felt like I looked good. At this point, my lifting and working out became lax (got in a relationship, which will do it to ya!) and gradually eased up to 195 at age 28.
Now, at age 29, I've topped out and I'm getting a tad concerned. In the last year, I've been VERY disciplined in sticking to my circuit training regimen and stayed mostly consistent with my running but managed to put on more than 10 pounds AND my pants are fitting tighter (never a good sign) and don't like the way I look in pictures.
-Questions/Concerns:
I have a feeling my diet is a problem, and I would love for some guidance in this area.
Also, I have concerns with excessive drinking when going out with friends on the weekend. If I would like to achieve my objective above, should alcohol be completely eliminated?
Finally, is a combo of circtuit training and HIIT good for me to obtain my goal of weight/fat loss?
Sorry for the long-winded post, but I thought I'd give any experts a lot of info to go on and then take it from there. Any help and comments would be GREATLY appreciated. Thanks in advance!
-My objective:
To lose about 25-30 lbs of fat, most of which is in the stomach and hip region. And to try to do this in a relatively reasonable, yet steadfast, period of time.
-My background:
Male, 29 years old, 6'0, 208 lbs. Work an office job for 40+hrs a week. Excellent home gym in basement for convinience.
-Exercise/Training:
Try to work out almost everyday. Been doing circuit training 3 times a week for the last 9 months and have seen some noticeable definition in my arms and chest. Was running 1.5 miles a day at least 4-5 times a week but lately aerobic activity has been in flux. I have begun to experiment with HIIT, but this is in the early stages.
-Nutrition:
This has always been a strange issue for me (touch on that later). Lately, I have been having a protein shake after each workout and sometimes for breakfast or before bed. Breakfast usually bowl of wheat bran cereal or protein shake. Lunch consists of lean turkey on wheat with a fat free string cheese stick. Dinner is usually a couple of sirloin burgers (no bun), or chicken breast, or tuna sandwich. Snacks include peanut butter and chocolate milk (carb free).
-Genetics/history:
Parents are both overweight, mother has always been and father has been but wasn't always. I have a tendency to put on weight easily, always have. I used to always be overweight, topped out at 245lbs at age 19. Then I went on a strict diet at college, walked everyday, and worked out. Went from 245lbs to 155lbs from January to August. Probably lost a lot of muscle too, but waist size went from 44 to 32.
Weighed 155 at age 20 and kept weight off for a long time. 175 at age 24 and still felt like I looked good. At this point, my lifting and working out became lax (got in a relationship, which will do it to ya!) and gradually eased up to 195 at age 28.
Now, at age 29, I've topped out and I'm getting a tad concerned. In the last year, I've been VERY disciplined in sticking to my circuit training regimen and stayed mostly consistent with my running but managed to put on more than 10 pounds AND my pants are fitting tighter (never a good sign) and don't like the way I look in pictures.
-Questions/Concerns:
I have a feeling my diet is a problem, and I would love for some guidance in this area.
Also, I have concerns with excessive drinking when going out with friends on the weekend. If I would like to achieve my objective above, should alcohol be completely eliminated?
Finally, is a combo of circtuit training and HIIT good for me to obtain my goal of weight/fat loss?
Sorry for the long-winded post, but I thought I'd give any experts a lot of info to go on and then take it from there. Any help and comments would be GREATLY appreciated. Thanks in advance!