Hi all - I just bought some steel cut oats for the first time, but they came bulk with no directions. So if any of you have tastey recipes, or even better, directions for how to turn these little pellets into something edible, that would be great. I am assuming these have to cook longer or soak or something.

here you go (http://www.mccanns.ie/pages/preparation.html)

Try this:

http://www.johnberardi.com/articles/recipes/brief_history_of_oats.htm

That's perfect...thanks!!