Add tabasco sauce and spicy salsa to your favorite can of tuna. NOT FOR THE FAINT AT HEART! Its a great small meal for cutting:

-Take 1 can of tuna
-Add red or green tabasco sauce to taste (I include both)
-Add a couple of tablespoons of Salsa
-Spice it up with some cayenne and black pepper
-Add mustard
* I sometimes put this on a couple of slices of flax bread or multigrain bread.

Its a good thing to eat when you're on the go and tuna is a great, low cal. source of protein.

Salsa is also amazingly low in calories, and spicy foods can have a thermogenic effect!

Enjoy

I think I'll give that a try :)

I use just tabasco and tuna and eat it with nothing else.... the people I work with think I'm crazy but it helps kill the tuna taste. Good to know I'm not the only one that likes this

I've eaten a can of tuna every single day for over a year... and straight from the can with nothing mixed in. Not only am I not sick of it, I actually look forward to my can of tuna every day. I swear, I'm such a creature of habit; when I find something I like, damn it, I stick with it!

Of course now it seems that I have to worry about mercury poisoning... :(

You go a little crazier with your tabasco tuna than me. I don't have the same tuna more than once a week. :) One day will be regular, another tabasco, another lemon, etc. etc. It's not that I dislike normal tuna, it's just that I have a habit of getting sick of things very quickly, so I proactively assist myself in creatively varying my meals.

I proactively assist myself in creatively varying my meals.

I'm going to quote you on that one;) Classic ;)

Hmmm.... Tuna... :confused:

I never lilke anything that has a fishy smell... In fact, I stay away from Seafood becos of this fishy smell. But after reading the "good Stuff" about Tuna, I have decided to give it another go. Just bought myself 1 can and will try it out as Tuna Sandwich tonight.

Wish me luck... :eat:

Add tabasco sauce and spicy salsa to your favorite can of tuna. NOT FOR THE FAINT AT HEART!
There's at least 3 applicable varieties of Tabasco: Red, Green, and Chipotle. I like to spice it up (OMG, I'm sorry!) and switch around between the three, Chipotle being my current favorite. For those not in the know a Chipotle is a dry roasted Jalapeno -- so the sauce has a smokey flavor that's quite nice.

When I get tired of that I'll throw in some Wasabi. It's easy enough to find Wasabi-in-a-tube (at least, in San Diego).
It's not exactly sushi, but it's close enough! :drool:

Now if only I could figure some soy sauce into my diet... :confused:

that was good!!!

i just followed that Recipe and it tasted great! i threw a little corn in there and made it even better! ;)

Wow, that was delicious. I've never had a problem with just a plain can of tuna, but at least now I can have a little more variety. Thanks! :tu:

Huge bump on the Chipotle Tabasco....Wow! This is rediculously good stuff, It definately adds a nice hot flavor to anything you put it on. :mad:

I just used some Chipolte Tabasco, 1-2 tbsp Salsa and a little mustard and damn, it was f'in good!

I'm glad you are all enjoying it!

I just used some Chipolte Tabasco, 1-2 tbsp Salsa and a little mustard and damn, it was f'in good! Try the green Tabasco if you can find it :)

Yes, I do have 1 bottle of each kind of Tabasco, why do you ask? :o

Oh, and stay away from the Tabasco Soy Sauce... that's just confused.

I've eaten a can of tuna every single day for over a year... and straight from the can with nothing mixed in. Not only am I not sick of it, I actually look forward to my can of tuna every day. I swear, I'm such a creature of habit; when I find something I like, damn it, I stick with it!

Of course now it seems that I have to worry about mercury poisoning... :(


Not sure about the States, but in Australia John West do flavoured Tuna's called Tempters. Admittedly they contain more fat than normal tuna, but MAN they're nice!!! I love the Chilli one...... :drool: I've been eating it for around a year too....and I look forward to it EVERY day.

http://www.johnwest.com.au/product_mouth.htm#