This really isn't all that new, but in case anyone reading this has the same aversion to even slightly warm dairy products that I do.... recently I have been putting some frozen berries, rather than fresh ones, in my cottage cheese. It has the glorious added effect of keeping it cool. To me, this is a HUGE difference :spaz: Costco has some great blue/black/raspberries for sale so I just add a few of those.

Good call! Thanks